Tuesday, 28 June 2011

Chun Chun Allu Bhaja ( Potato bhaji)

To Make allu bhaja u need:

Ingredients:-

 Potatoes  200 gm (Wash peel & cut potatoes into long rectangle pieces as shown in pic)

cumin seeds -1tsp
Red chillies 2-3

Haldi powder.
Mustard Oil 2-3tsp
Onion chopped 2-3 nos
Salt as per the taste

Procedure:-

Heat Oil on a kadhai. Add Mustard Oil.Add cumin seeds let it crackle.Add red chillies.Then add chopped onions & saute it for 1 min.Then add  the Potatoes.Stir continiously.Add Salt and haldi powder.Mix well & cover the lid for 3-4 min till the potatoes are 90% done.Then stir the bhaja for another 5-7 minutes till the potatoes turns crispy & light brownish in colour..



 

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