Termarind chutney

Ingredients

1/2 cup tamarind

3-4tsp grated jaggery

2 tsp chilli powder

1 tsp roasted cumin seeds  powder

1/4 tsp coriander  powder

1 tsp White til roasted

salt to taste

 Method:

Soak  tamarind in  warm water for 30 minutes.Squeeze out the pulp from the tamarind mixture by the help of a spoon.Add  jaggery, chilli powder, cumin powder, coriander seeds , white til and salt to it and mix well.