Raw bananna sukhi Bhaji ( Kancha kadali Bhaja)

Ingredients:

1 cup rice
5-6 garlic cloves
1 inch ginger
1 teaspoon turmeric powder 

1tsp chilly powder

1tsp roasted jeera
 oil
salt to taste
5-6 Raw Bananas (cut into thin slices , wash properly & sprinkle salt & haldi into it)

Method:

Boil the raw banannas for 3-4 min.Drain all the water from the banannas & keep it in a container.

Soak rice in water for 1-2 hour. Make a fine paste of the  rice, garlic and ginger by adding a little water in a grinder. pour the paste into a bananna container, add chilly powder, roasted jeera,salt and mix well. Keep it aside.
 Heat the Tawa on medium flame add oil . Now place the banannas one by one on the tawa.  fry well on both sides till they turn crisp.  serve with rice or pollau..

sending this to event Hosting Veggie/Fruit A Month – Raw Banana Event