Delicious Recipes 4m Pranati's Kitchen

As I am a die hard foodie.So thought of sharing som of them 4m my kitchen which can help d beginners & in turn I get benefited by som valueable comments & learn more..

Wednesday, 17 June 2015

Raw Mango Chutney

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A small town girl in her school days used to get up early in the morning to pluck flowers with secret intention of picking raw mangoes fro...

3 comments:

Tuesday, 31 March 2015

Fish masala fry (macha jhal)

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There is proverb in odia (regional language of Odisha) " Aaghrane ardha bhojana " which means inhaling smell of food is like eati...

4 comments:

Thursday, 26 March 2015

Sweet Potato Halwa

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I had lots of sweet potatoes in my freeze. Since I was planning on making dessert, I decided to prepare halwa with those sweet potatoes.Thi...

3 comments:

Tuesday, 29 July 2014

Mixed bean soup with pasta & veggies

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This recipe is perfect simple to prepare, wholesome, filling hot meal. I always love to eat the healthy foods & this is the per...

5 comments:

Tuesday, 22 July 2014

Sweet and Sour Tofu

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Perfect recipe for Meatless Monday …. Sweet and sour tofu . You can also add broccoli pieces to this for better taste. As I’m not a brocc...

Wednesday, 16 July 2014

Ras Malai

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Rasmalai … King of Indian sweets.. It’s my ultimate fav dessert. Rasmalai is dumplings made from homemade paneer/ cheena/ cottage chees...

4 comments:

Wednesday, 2 July 2014

Oats and Apple crumbs

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Ingredients: 2 pound apple peeled, cored and sliced 1 tbsp. granulated sugar 2-3 brown sugar to mix with apples ½ cup brown suga...

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About Me

Pranati Nath: Boston, Massachusetts, United States; Hello friends...Welcome to My kitchen.I m Pranati..an enthusiastic and lively gal who always looks to utilize time efficiently. After marriage my fav time pass have become my passion.Cooking is my Passion.I love Experimenting new recipes. I live with my Husband in USA & with a wonderful 10 mon old angel. I belong to Odisha (a south eastern state of India)..Before marriage I used to watch all the cookery shows and making note of recipes but never prepared any due to lack of time as I was into job.After marriage when I came to pune with my husband, I had to cook by my self. Initially I cooked to kill time but gradually it became my passion. Now I can proudly say I am a far better cook than i was before..and still crave to learn lot more. Now I love cooking and learning new recipes. My husband keeps me encouraged to learn new things and share the recipes I know with others. I am also fond of interior designing and painting. I would be more than happy if you manage to get something out of it and please share if you there is something special in your kitchen :) Cheers!

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