Veg MOMO

Veg MOMO:

Minced Vegetables (Carrot, Cabbage, Beans, capcicum) 100 g  each

Garlic  1tsp minced   

Ginger 1 tsp minced  

 Onion 1 no finely chopped  

Green Chilly 1 minced  

 Coriander Leaves  chopped

Maggie masala- 1tsp 

Oil 1 tsp  

 Salt

 Maida 1 cup   

 Water  

Method  

1.  Knead maida with water & Make a semi hard dough .Keep aside for half an hour.  

2.  Mix all the  minced vegetables, garlic, ginger, onion, green chillies, coriander leaves, MAGGI masala and oil.  

3.  Divide the dough into 15 equal portions.

4.  Roll out each portion of dough into thin rounds, place  vegetable filling in the center and fold the edges of the dough circles like sari pleats, pinching it once you reach the end. Use a little water to seal. Add water in  cooker and place sieve  on it.place all the momos on the top of the sieve.  Steam for 15-20 minutes.

5.Serve hot with tomato or Chilli Garlic Sauce.