Sweet corn chaat:

Sweet corn 200g

Onion- 1 no

Tomato - 1 no

Lemon juice - 1 tsp

Red chilly powder-1/4tsp

Chat masala -1tsp

Black Pepper powder – 1 tsp

Sev- 1tblsp

Moong sprouts- 2tblsp (Optional)

Raw mango grated- 1tblsp

Butter-1tblsp

Salt - as reqd

Chopped coriander leaves- 1tblsp

Method:

Heat 1tsp butter in a pan add the sweet corns & sauté for 1-2 min till it gets soft. Remove from flame. Now mix the sweet corn along with chopped onion and tomato.Add salt, pepper, moong sprouts and lemon juice to it. Add red chilli powder, chaat masala and salt to taste.sprinkle some sev & chopped coriander leaves to it & mix well & serve.

sending this recipe to the EVENT - WWC - "Cornmeal For Breakfast" - September  of  Anu's helathy kitchen "Lite Bite"