Thursday, 11 August 2011

Eggless fruit cake:

1 cup maida
½ cup sugar
½ cup melted butter
¼ cup milk
2 tblsp raisins
2tblsp glaced cherries
1tblsp honey
½ cup hung curd
¼ tsp soda
½ tsp baking powder

Beat butter & sugar properly in a bowl. Add honey & curd to it. Beat again. Mix flour, soda, baking powder  & the rest ingredients to the cake batter.
Grease the baking dish with butter & spred evenly the batter to it.
Preheat the oven on convection @ 180 degree.
Bake the cake @ 180 degree for 30-35 min. Ccol the cake for 15-20 min. & cut it with the help of knife. Serve with tea or coffee.

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