Khatti Meethi daal

Here's a another yummy delicious recipe of khatti meethi dal from my mom’s kitchen.I just love this daal.Hope U’ll also like it.sooo here it is....

 

Ingredients:

 1 ½  cup channa dal

1 tsp mustard/ cumin seeds

50 gm jaggery

1/2 cup tamarind juice

1 tsp haldi powder

6-7 curry leaves

5-6 cloves of minced garlic

2 cloves

1 tsp salt

a pinch of asafetida

2-3 Red chilly

2-3 tsp oil

Chopped Coriander leaves

Methood:

Wash the channa dal & soak for 1 hours and Boil the daal with turmeric powder & salt in a cooker . When the daal is properly cooked remove it from the flame & mah the dal Then jaggery,tamarind juice to it and boil again the daal for 1-2 min.

Heat oil and add asafetida,cloves,red chillies&  mustard & cumin seeds when they starts crackling add minced garlic cloves & curry leaves . Saute till they turns to golden brown in colour.Add the daal to it  and cook for another 1-2 mins.

Garnish with coriander and serve.