Ingredients:
Oats 1 cup
onions- 2 medium size Chopped
Lemon juice- 1tblsp ( as per ur taste)
Haldi powder ½ tsp
Red chilly powder- ½ tsp
Channa dal 1 tsp
Roasted peanuts (handful)
Refined oil 2 tblsp
Mustard seeds ½ tsp
Curry leaves (handful)
Hing a pinch
Red chilli crushed 2 nos.
Salt as per the taste
Water 1 cup
Method:
Heat oil in a pan .Splutter the mustard seeds.
Add channa dal & roasted peanuts. Fry for 1min. Add hing, curry leaves, red chillies & chopped onions. Sauté for 1-2 min till onions are soft.
Add water when water starts boiling add haldi powder & red chilly powder to the boiling water.
Then add the lemon juice & salt. Mix properly. Then add the oats and mix well.
Cook for another 1-2 minutestill oats becomes soft in medium a flame. Serve hot.
sending this to the event CWS - Oats event hosted by http://www.sizzlingtastebuds.com, Show case - Whats in your Lunch Box hosted by http://divyasculinaryjourney.blogspot.com
sending this to Dish Name Starts with L hosted by http://akilaskitchen.blogspot.com
2 Feel free to share your comments:
l healthy option.
I have never tried such dish!
Healthy ingredients
Life and travelling
Cooking
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