If the first taste of your day is one of these pumpkin muffins, how can you have a bad day at all?
This recipe is super easy. Recipe follows after the jump…
- 1 ½cups all-purpose flour
- 1/4 cup sugar
- ½ teaspoon ground ginger
- 1 1/2 tsp baking powder
- 1 teaspoon ground cinnamon
- 1/2 tsp of nutmeg, cloves powder
- 1/2 tsp baking soda
- 1/2 tsp of salt
- 2 eggs beaten egg
- 1 cup cooked mashed pumpkin yellow
- 1/2 cup skim milk
- 2 tablespoons refined oil/ melted butter
- ¼ cup orange juice
- 1/2 tsp grated orange skin
Whisk together flour and baking powder in a bowl.
Whisk together pumpkin, oil, eggs, nutmeg powder, cloves powder, salt, sugar, baking soda, milk ,cinnamon, grated orange skin & orange juice. Add the above whisked flour, stir with wooden spoon until smooth.
Preheat oven to 350 degrees F for baking.
Fill well-greased or paper-lined muffin cups two-thirds full .
Bake 400 degrees F for 15-20 minutes or until muffins test done (toothpick inserted near center comes out clean). Cool for 10 minutes before removing muffins from pan.
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