After much experimenting finally I got this super-delicious pasta recipe...This Baked pasta is very easy to make and it can be made for dinner or even as an evening snacks..... I have tried this for Potluck … got lots of appreciation from my friends. thanks a lot my dear friends..:)luv u all...
So friends here is the recipe....
Mix pasta –500 gms (I mixed penny pasta, tie pasta & macaroni)
Olive oil/ Butter- 2 tblsp
Green peas – ½ cup
Green beans(cut into small pieces)- 50 gms
Carrot – 1 cut in to bite size pieces
Capsicum- 1 small size sliced
Broccoli florets – ½ cup
Garlic minced- 1tblsp
1/4 teaspoon fresh ground black pepper
Maggi masala Powder : 1 tbsp(optional)
soya, chilli, tomato & teriyaki sauce : each 1tsp( mix all sauce in a bowl).
Tomato puree- 2tblsp
1/2 cup fresh bread crumbs
1/4 cup Mozzarella cheese grated
parmesan cheese- ¼ cup grated
1 teaspoon paprika
Water to boil macroni
Preheat oven to 350 degrees.
In a large pot of boiling salted water, add pasta and cook according to package directions. In a colander, add peas - drain pasta in colander.
Stir in garlic - cook until fragrant, add chopped onions, saute till light brown .
Add vegetables to it and mix well. Cover and cook for 5 minutes. once the vegetables are cooked well.
Add tomato puree mix it well. & sauté for 1 min..Add boiled pasta and mix well. Add black pepper , Maggi masala Powder & salt. Add the previously made sauce. Add the grated parmesan cheese Mix well & turn off the gas.
Scoop the mixture into a 2 quart baking dish coated with cooking spray. Add mozzarella cheese on the top as much u want...Sprinkle bread crumb mixture over the top . sprinkle some paprika if u want.. Place into the oven and bake until bubbly and the top is golden, about 25 to 30 minutes. Remove from the oven and let cool slightly before serving.