Friday, 19 August 2011

Spicy Chicken masla mangalore style:

Chicken- 500gm
3large onion chopped
haldi- 1tsp
Salt as per the taste
Lemon juice- 1tsp
2tblsp gingergarlic paste
Red chillies- 8-10 deseeded
Roasted Grated coconut- 1cup
Coriander seeds- 1tblsp
Cumin seeds- 1tsp
Methi seeds- ½ tsp
Whole Black pepper- 4-5
Curry leaves- a handful
Coconut milk- ½ cup
Oil-  3tblsp
Mustard seeds- 1tsp
Chopped garlic- 1tblsp
Termarind pulp- 1 tsp


Take a large bowl. Add chicken, haldi powder, lemon juice, salt, ginger garlic paste & mix well. keep it 1 hour for marination.
Fry the onions in 1tsp oil. Blend it & make a fine paste.
Take a kadai. Add 1tsp oil. Roast the coriander – cumin- methi seeds, black pepper & dry red chillies.
Let it cool. Blend all the roasted seeds, dry red chillies & roasted coconuts & make a smooth paste.
Take a wok. Heat oil. splutter mustard seeds, curry leaves & add chopped onion & chopped garlic. Sauté till they becomes soft. Then add the marinated chicken.Add termarind pulp & Mix well.
Add 1 cup of water. Cover the lid & Let it boil. When the chickens are semi boiled remove the lid & add the previously blended coconut masala paste. Stir well & again Cover the lid & cook the chicken till soft. Remove the lid when chicken is soft. Add coconut milk to it.mix well. Don’t cook more after putting the milk. Stir for 1-2 min. Switch off the flame & cover the lid for 10-15 mins.
Serve hot with rice/ roti.

5 Feel free to share your comments:

DD said...

looks interesting!!!

Prathima Rao said...

Yes...popular mlore dish!!
Prathima Rao
Prats Corner

cookingvarieties said...

your chicken masla mangalore looks so delicious and manageable to prepare.
i imagine its so delicious with the grated coconut and many types of spicesglad i blog walk to your site.. hi, i am Wan, from malaysia, do visit my blog , would love to read a comment from you too. have a nice day

Ms.Chitchat said...

Enjoyed browsing ur blog, you have very interesting recipes. Glad to follow u to instantly enjoy them as u post :):)


Pranati Nath said...

thankss..all for your sweet comments...:)

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